Recipe
🍞Maltese Bread!🍞
Total time: 40-50 minutesIngredients
360 grams flour
200ml water
2 tbsps oil
2 tsp yeast
Pinch of salt
Method
1. Mix & form a dough
2. Cover and leave to rise for an hour.
3. Oven at 200 degrees C, place in a circular glass dish with a lid and place in the oven for 30 minutes, after the 30 minutes put it in the oven again on grill for 10-15 minutes and you’re done!
Jukes Delights
We are Julia & Luke and we’re from Malta. We started a food blog on Instagram in March 2020 to have a journal of our food creations during covid-19 quarantine. Since then we’ve grown and our blog does not only include recipes but also honest reviews of local restaurants & giveaways for our local followers!